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G. Garvin's Mixed Berry DelightFrom chef and author G. Garvin September 3, 2007 Use the fresg fruits of summer for a simple, cooling dessert. G. Garvin is cooking on Good Morning America. Ingredients Directions Place a metal bowl in the freezer and let chill about 20 minutes. Place cream in chilled bowl and beat with a whisk until soft peaks form. Add powdered sugar and vanilla and continue to whisk until stiff peaks form. Set whipped cream aside. In a small saucepan combine water and granulated sugar. Heat over medium heat until sugar is dissolved. Set simple syrup. In a large bowl place all berries and star fruit; gently mix together. Add simple syrup. Chop about mint leaves and add to bowl; gently mix. Drizzle with chocolate sauce. Top with whipped cream. Recipe Copyright ©2007, Chef G. Garvin, "Turn up the Heat!"
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