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Homemade Snack MixFrom GMA's Food Editor and author, Sara Moulton January 17, 2005 It doesn't have to be a chore to make delicious and nutritious lunches for your family whether it be at school, work or home.
Easy to make, this snack mix is much healthier than those you buy in a bag at the store.Ingredients Directions Preheat oven to 375 degrees F. Whisk together egg white, Worcestershire, sugar, and paprika. Add remaining ingredients and salt to taste and toss until thoroughly coated. Spread evenly in shallow large baking pan that has been sprayed with vegetable oil spray. Bake on middle shelf of oven until crisp, about 15 to 20 minutes. Spread mixture on large sheet of parchment paper or oiled foil and let cool completely. Makes about 6 cups Recipes courtesy of Sartah Moulton, copyright © 2005.
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