GMA Recipe: Grilled Cheese Sandwiches

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Grilled Cheese Sandwiches
From Good Morning America
August 17, 2004

Everyone seems to have a secret ingredient or technique for making grilled cheese sandwiches. There is a national grilled cheese contest if you think yours stacks up! Here are 5 different favorites from the Good Morning America family.

Robin Roberts' Grilled Cheese Sandwich

Ingredients

White bread

Butter to grease bread

One to two slices of regular American cheese

Directions

Grill in pan over low heat and be sure to press down with a spatula. Roberts also suggests eating with a glass of chilled milk.

Diane Sawyer's Grilled Cheese Sandwich

Ingredients

Firm white bread

Butter to grease bread

Velveeta or another brand of cheddar cheese

Jalapeño sauce and a dash of Miracle Whip

Directions

Grill in pan over low heat.

Marysol Castro's Grilled Cheese Sandwich

Ingredients

White Bread

Butter to grease bread

Yellow American cheese

Pesto sauce (for on top of the cheese)

Directions

Grill in pan over low heat.

Chris Cuomo's Grilled Cheese Sandwich

Ingredients

Challah bread

Butter to lightly grease bread

Velveeta cheese

Tabasco sauce (just a little on the bread)

Tomato and a little salt

Directions

Add tomato with salt to sandwich. Spray Pam in the pan and grill sandwich in pan over low heat.

Sara Moulton's Grilled Cheese Sandwich

Ingredients

Country style bread, (not wimpy white bread)

Extra sharp cheddar cheese (the orange-colored one)

Olive oil (instead of butter)

Directions

Brush bread with olive oil and cook on panini machine or a George Foreman Grill.