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G. Garvin's Sweet Potato PieFrom chef and author G. Garvin October 18, 2006 
If you like tasty comfort food that's easy to make and good for the whole family, Chef G. Garvin, host of the popular cooking show "Turn Up the Heat," has the recipes for you. He made this recipe from his new cookbook, "Turn up the Heat!" on Good Morning America.Ingredients Directions 1. Preheat oven to 350°. 2. Bake potatoes whole for 1 hour or until soft. Cool and peel. 3. In a large bowl add potatoes and mash. Then add, sugar, cinnamon, vanilla flavoring, eggs, milk, butter and mix together. 4. Place shells in oven for two minutes to three minutes or until lightly brown. 5. Remove from oven and pour potato mixture into shells. 6. Bake for 35 minutes or until firm. Pie Crusts Makes two single crust pies. Ingredients Directions 1. In a mixing bowl stir together flour, sugar, and salt. 2. Using a fork cut butter into the flour. 3. Mix egg and water together, sprinkle some mixture over flour mixture until all is moistened. 4. Form pastry into a ball and divide in half. 5. On a lightly floured surface use your hands to slightly flatten one portion of pastry. 6. Roll into a 12 inch circle. Then ease onto pie plate. Prick bottom and sides of crust. 7. Bake at 350°F until lightly golden. 8. Fill and bake at 350°F until firm. Recipe Copyright ©2006, Chef G. Garvin, "Turn up the Heat!"
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 More Great Pie Recipes  Shaker Lemon PieEmeril's Banana Cream PiePeach Fried Pies with Cinnamon CrustChocolate Chip-Walnut Pie with Bourbon CreamFarrah Fawcett's Coconut Cream PieCrunchy Carmel Apple PieChocalate Covered Peanut Butter PieWhite Chocolate Strawberry TartWolfgang's Apple TartCranberry Apple PieIndividual Chocolate Nut Pies |
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