Frozen Margarita
From GMA's Food Editor and author, Sara Moulton
Friday, February 4, 2005
Having a party? Whether it be a big bash like the Super Bowl or Oscars or a small get together, Sara Moulton has some party recipes that will help make your party a smash success.
Ingredients
Directions
Rub the lime wedge around the rim of a margarita glass and then dip the glass into a plate of coarse salt.
Combine the remaining ingredients in a blender and blend until smooth, about five to 10 seconds.
Appetizers
Frozen Margarita